1.5 oz Tequila Don Diego Santa® Blanco
1.5 oz Blue Curacao
0.75 oz Simple Syrup
0.75 oz Fresh Lime Juice
1 Dash Angostura Bitters
For Rim: Lime Wedge, Kosher Salt
Garnish: Lime Wheel
Moisten the outer edges of a cocktail glass with a lime wedge. Spread kosher salt on the shallow plate. Roll the wet edges of the glass in the salt to evenly coat the rim.

In a Boston shaker, combine Don Diego Santa Blanco tequila, Blue Curacao (an orange-flavored liqueur made with the dried peel of the laraha citrus fruit, grown on the island of Curaçao), simple syrup and freshly squeezed lime juice. Add a handful of ice and shake vigorously for 10 to 15 seconds.

Strain the drink in the prepared glass. Garnish the cocktail with a slice of lime.